Wherein Ryan gets sick, visits Vegas, sees a show, and such…
If a waitress in a Cajun restaurant in the middle of the desert tells you that it’s ok to eat the oysters because they fly them in daily and that story about months with ‘r’s in them is just an old wives tale, don’t believe her. I know it was probably sorta silly to order them, but I wanted something light, seafoody and cold, and oysters sounded perfect. They didn’t sound perfect later that evening, when the only thing I could hear was the roar in my ears as I puked my brains out for a few hours, then stayed up all night nursing the trots. Oh yeah, good times. I’m better now. On a complete tangent, last week encompassed the long Memorial Day weekend, which I took advantage of by making a trip to Las Vegas, a first for me. I went with a couple of co-workers, to lessen the cost of the hotel room. We stayed at the Tropicana, which is central strip. It’s old and kinda cheesy, but we didn’t really stay there much, so it didn’t matter. The main reason I was there, other than to witness the debauchery and adult recess that is Vegas, was that I got tickets to Ká, one of the two big Cirque du Soleil performances there. It’s a slightly less acrobatic performance than most of their other shows, more story driven, with a huge complicated (and mechanically awe-inspiring) set that can be both floor and wall depending on its orientation, which changes throughout the show. I was very impressed. I did a small amount of gambling, enough to know I’m not really into it, and basically wandered around all the hotels. One of the heights of the trip was visiting the Ferrari-Maserati dealership in the new and luxurious Wynn hotel. I’m not much of a car person, but I think that every car Maserati has ever made is profoundly beautiful. It was well worth the side-trip. We also had dinner on Saturday night at Emeril’s. Originally we were planning on going to Nobu, a pretty famous sushi restaurant off the strip, but it was booked up. Emeril’s is right in the MGM Grand, which is also where Ká is performed. Emeril’s was a real treat. I have been to his restaurant in Orlando, and had a great experience, and it was just as good, if not better, this time around...also just as expensive, but hey, ya gotta live. So now it’s all things back to normal I guess. Still working hard on this new project at work, trying to impress upon corporate that we really need to make this game. Hank is good, he’s due for a checkup, my car is good, it’s also due for a checkup. I’m good, and I’m...I don’t think I’m due for a checkup yet. Oh, I’m posting a graph of my weight loss since April (when I started keeping a log each day). I will update it consistently so if you’re at all interested, check it occasionally. I am at 189 lbs now.
Check out the graph - Ryan’s Weight Loss